Get Free Ebook Bread Making Made Easy! A No Fluff Guide To Creating Savory Home Made Bread With Instructable Pictures To Go Along, by Mabel Roark
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Bread Making Made Easy! A No Fluff Guide To Creating Savory Home Made Bread With Instructable Pictures To Go Along, by Mabel Roark
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Ever wanted to make homemade bread? Looking for a simple bread making recipe book? Now you can! This simple, straightforward guide will show you how to create homemade bread right from the comfort of your home without any expensive equipment needed! Comes with recipes for making popular breads like:
- Chapati Bread
- Naan Bread
- Sourdough Bread
- And Many More!
Create your own bread today!
(Instructions with pictures enclosed for this bread making recipes book)
- Sales Rank: #545200 in eBooks
- Published on: 2013-03-25
- Released on: 2013-03-25
- Format: Kindle eBook
Most helpful customer reviews
3 of 3 people found the following review helpful.
Good induction to bread-making!
By BKN
Mabel Roark's `Bread Making Made Easy' is a short and sweet book that, of course, spans recipes but also basic information on breads of all varieties as well. The first couple of chapters cover ground on an assortment of topics including why it is better to bake your own bread for health reasons and what ingredients you can expect to use in bread-making. It is much more than just a recipe book.
As a complete novice to bread making I found this e-book was a gentle immersion to this new endeavor, and I can't wait to try my hand at making chapati bread. On that note, many bread making recipe books only cover bread that is baked in a loaf for things like sandwich-making but I loved that there were recipes for chapati and naan bread, as I'm a complete lover of foreign foods - particularly Indian.
The recipe section handily lists the baking equipment needed for each bread alongside the list of ingredients, which is wonderful for those who aren't sure exactly what is the right `kit' to be using. I also really love how Roark has sprinkled random bread facts throughout the whole book as I have always liked gathering small snaps of knowledge about various things.
My only issues with Roark's e-book are that at times the formatting is a little off-kilt and there is no comprehensive list of the recipes available, but I can assure you that the content more than makes up for such small mishaps.
Overall, if you're looking for a short and snappy guide to bread making without wanting to be submerged in far too many recipes then this is a good place to go. Never made bread before? Try this for starters!
3 of 3 people found the following review helpful.
Inaccurate recipes (Kindle edition
By Judy Ryan
I followed the recipe as written. Never having made rye bread before I didn't know the recipe was inaccurate. They must not have tested the recipes thoroughly, my bread was missing ingredients and turn out like a brick. I purchased the Kindle Edition hopefully the bound version is correct.
1 of 1 people found the following review helpful.
Excellent resource for the novice baker!
By Miami teacher
My daughter and I love to bake together and she has been instructed in branching out from sweets into breads (something I was very excited about because I love bread!). Neither of us had ever made bread by hand before (just with a bread machine once or twice while visiting family), and I wanted to find a good guide to get us started. This book was exactly what I was looking for! The writing was clear and easy to read and the directions were very easy to follow. We read it on the Kindle app on our computer and on a Kindle Keyboard and it was very easy to navigate through. The formatting was fine for us so I am not sure if others who had trouble were using other devices. So far we have used this book to make a delicious, crusty French bread and a wheat bread that has been great for sandwiches! We are planning on baking some more this weekend and are looking forward to trying even more recipes!
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